Welcome to the Coast USD Food and Nutrition Department Website!


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Fresh Guacamole

pizzas on table

The Food and Nutrition Department is committed to providing healthy school meals and snacks for students of Coast Unified in order to support academic success and promote positive nutrition practices for life.

Through our participation in the National School Lunch and Breakfast Programs, we can ensure student access to a variety of appealing foods to meet their health and nutrition needs each day. All meals, foods and beverages sold or served in our schools meet or exceed state and federal requirements, which are based on the latest USDA Dietary Guidelines.

Here you will find information on nutrition, menus,  and meal applications.

Sheri McLain
Supervisor of Food and Nutrition Services

News from Coast Café

Fall is here and what beautiful fruits and vegetables we have , gorgeous red gala apples and plums . Tangerines are always a big hit with all age groups .  With the fall brings cooler weather to be outside for exercise and vitamin D . If your kitchen windowsill  needs some color keep in mind fresh herbs and tomato or pepper plants are great to have around for cooking with your kids . 

Harvest of the Month , September, beautiful avocadoes and artisan cherry tomatoes from Better Organics Farm up the street on Santa Rosa Creek Rd . 



Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:

This institution is an equal opportunity provider.