Welcome to the Coast USD Food and Nutrition Department Website!

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Stronger.pdf
First page of the PDF file: Stronger

What Makes a Lunch

CGS Breakfast Menu

First page of the PDF file: CGSBreakfastmenu24

The Food and Nutrition Department is committed to providing healthy school meals and snacks for students of Coast Unified in order to support academic success and promote positive nutrition practices for life.

Through our participation in the National School Lunch and Breakfast Programs, we can ensure student access to a variety of appealing foods to meet their health and nutrition needs each day. All meals, foods and beverages sold or served in our schools meet or exceed state and federal requirements, which are based on the latest USDA Dietary Guidelines.

Here you will find information on nutrition, menus,  and meal applications.

Sheri McLain
Supervisor of Food and Nutrition Services

News from Coast Café

Welcome Back , great to see all the students , hard to believe its 2024 . 

With the cold and rain produce has had its issues , we are working hard to get nice looking fruit for serving . Apples are looking good , tangerines not as pretty , fresh pears and still somewhat hard but with great flavor. 

 

 

Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    program.intake@usda.gov

This institution is an equal opportunity provider.